Jeremy hails from Los Angeles, but has cooked for years in San Francisco and Austin, TX. His passion for fermentation is rivaled only by his passion for business ethics. He is always dreaming of a better world for farmers, restaurants, and their workers. He likes all the same music as Drew and Megan, prefers dogs to people, and is constantly trying to identify the soul in food and how to capture it.
Each week, I'm going live at 8:30am CST for my "office hours" to answer your questions about commercial real estate on the show. Let's hear what you'd like to know when it comes to brokerage, investment, and development!
In this round table, brokers dive into the essential topic of Tracking Key Performance Indicators (KPIs) and explore how the right metrics can sharpen their focus, improve client outcomes, and drive sustainable growth across industrial, office, and retail sectors.
Each week, I'm going live at 8:30am CST for my "office hours" to answer your questions about commercial real estate on the show. Let's hear what you'd like to know when it comes to brokerage, investment, and development!
In this episode, we'll examine the potential shifts for commercial real estate under a new Donald Trump administration.
In this episode of the Investors Round Table, we'll dive into the crucial process of finding and analyzing profitable commercial real estate deals. Logan, Matt, and I will share our insights into identifying market opportunities, evaluating risks, and building a steady pipeline of deals that deliver strong returns.
This round table will explore the different ways brokers can invest in their education and professional growth. We'll focus on strategies that help brokers expand their knowledge base, sharpen their skills, and stay ahead of market trends.
Each week, I'm going live at 8:30am CST for my "office hours" to answer your questions about commercial real estate on the show. Let's hear what you'd like to know when it comes to brokerage, investment, and development!
We're diving into our outlook for 2025, how we're going to plan for the new year, and our goals for each of our businesses.
Each week, I'm going live at 8:30am CST for my "office hours" to answer your questions about commercial real estate on the show. Let's hear what you'd like to know when it comes to brokerage, investment, and development!
In an upcoming discussion with Jacob Kromhout, my project manager from Bentwood Construction, we'll share the latest construction updates at Salt Ranch, my boutique hotel in East Nashville.